Spanish Cava
Our TORO Wine Bar offers a unique opportunity to experience the taste of authentic Spanish Cava directly in the heart of Tallinn’s Old Town. Our wine bar features a carefully selected range of Spanish Cavas from the Penedes region. Enjoy our cavas on-site or take them home to share with friends and family. Order online today!
Spanish sparkling wine, or Cava, what is it?
Cava is a traditional Spanish sparkling wine made using the método tradicional, the same method used for producing champagne. This involves a second fermentation in the bottle, which gives the wine its characteristic bubbles.
Our selection includes some of the finest examples, such as Jazz Nature Brut and Jazz Nature Rosé.
Our Cavas
Price on-site / price to-go
Order by phone at +372 5687 1865 or email info@torowinebar.ee.
Jazz Nature
BRUT NATUR
Macabeo, Parellada
Dry and fresh with a hint of green apple and citrus notes. A perfect choice for celebrations and special occasions.
25 € / 40 €
Jazz Nature Rose
BRUT
Macabeo, Xarel-lo, Parellada
Dry and elegant rosé cava with low acidity and sweet red berry flavors. A great alternative to prosecco, without the bitterness typical of cava.
25 € / 40 €
Primvs Brut
BRUT
Parellada, Macabeo, Xarel-lo
Semi-sweet glow with northern fruits, yellow apple. Rather dry, soft taste, a bit of acidity, a bit of sugar, balanced, round, great for socializing.
20 € / 35 €
Camí Del Sot
RESERVA BRUT
Macabeo, Xarel-lo, Parellada
Complex and rich cava with multi-layered flavors and a long-lasting finish. Perfect for connoisseurs.
30 € / 45 €
Gran Barrica
GRAN RESERVA BRUT NATURE
Chardonnay, Macabeo, Xarel-lo, Parellada
Aged in oak barrels, this cava is rich and full-bodied with complex notes of toasted nuts and vanilla.
55 € / 70 €
Gran Rosat
GRAN RESERVA BRUT NATURE
Pinot Noir
Soft and fruity rosé cava with a rich texture and delicate bubbles. Perfect for special occasions.
35 € / 50 €
Torre Del L'Homnetage
GRAN RESERVA BRUT NATURE
Xarel-lo, Parellada, Macabeo
Top-quality cava with a rich bouquet and excellent balance. Ideal for gourmet meals and celebrations.
75 € / 90 €
Cava production process
Grape harvesting
Carefully selected grapes are harvested and pressed to extract the base wine.
Second fermentation
A mixture of sugar and yeast is added to the base wine, and the bottles are sealed. This process creates the bubbles characteristic of Cava.
Aging
The wine is aged on the lees for several months or years, developing depth and complexity. Only selected wines are labeled as reserva or gran reserva.
Clarification and Disgorging
The bottles are gradually turned upside down to collect the yeast sediments in the neck. The sediments are then quickly removed to maintain the wine’s freshness.
Champagne vs. Cava?
Although Cava and Champagne share a similar production method, they have distinct characteristics due to the different grape varieties and regions. Cava is typically made from Spanish grapes like Xarel·lo, Macabeo, and Parellada, while Champagne uses Chardonnay, Pinot Noir, and Pinot Meunier. We invite you to discover the unique flavors of Cava.
Our Cava House - Castell Sant Antoni
We invite you to taste our Cavas!
Come and experience the coziness of our Spanish wine bar in the heart of Tallinn’s Old Town. Whether it’s a special occasion or just the desire to enjoy good wine, our cava selection will satisfy even the most demanding tastes. Book a table today and enjoy the true taste of Spanish sparkling wine.
Find us
- Lai 26, Tallinn, oldtown
- +372 5657 1628
- info@torowinebar.ee
- Opening times:
- Wed 17:00-22:00
- Thu 19:00-23:00
- Fri - Sat 19:00-01:00
- Sun 17:00-22:00
